Do you need some impressive cookies for a bake sale or fundraiser? Is it your turn to bring treats to your company meeting? Or maybe you'd simply like to offer your family a delicious homemade dessert after dinner tonight?
This collection of 13 homemade cookie recipes by Amazon best-selling author Kathy Wilson will walk you though the process of making all of your favorite cookies - starting each recipe with a regular box of cake mix!
These recipes are so easy to make that even your kids will be able to make great-tasting cookies of their own, without needing to measure flour, sugar, salt, or baking soda. (Yep, these ingredients are already pre-measured and ready to go in a box of cake mix)!
Here Are Some of the Delicious Cake Mix Cookie Recipes You'll Get...
~ Amazing Chocolate Chip Cookies
~ Perfect Peanut Butter Cookies
~ Chewy Oatmeal Cookies
~ Luscious Red Velvet Cookies, and nine more!
Plus, Kathy's book is entertaining...
Kathy didn't want to release 'just another recipe book'. She wanted to make her book special. And she's accomplished this goal by making her cake mix cookie book a book that's fun to read cover to cover.
You'll meet Kathy's family, and you'll hear some of the sarcastic comments her 17 year old daughter makes as Kathy dictates recipes for this book.
So, Don't Wait!
Scroll up and click the Buy Button right now and make some Delicious Cake Mix Cookies today!
Price: Too low to display
Joan Johnson, and
international best-selling cookbook author, has come up with another cookbook - this time it's delicious cake recipes!
All the cakes in the this book are MADE FROM SCRATCH, no boxed cake mix used here!
There are cake recipes for all occasions, so you won't be disappointed with the options you have. There is also a short introduction, along with some tips for baking cakes!
Recipes Inside This Book:- Spicy Choco-Chip Yogurt Cake
- Decadent Chocolate Cheesecake
- Chocolate Celebration 3-Layer Cake
- Zippy Fruit Cake
- Praline Cake
- 3-Layer Jam Cake
- Luscious Nutty Carrot Cake
- Heath Crunch Cake
- Strawberry Patch Delight
- Just Peachy
- Glazed Prune Cake
- Frighteningly Delicious Pumpkin Cake
- Drowning in Chocolate Cake
- Candy Bar Cake
- Off-the-Runway 2-Layer Cake
- Sunshine Lemon Pound Cake
- Cheery Cherry Cake
- Raid-the-Cupboard Cake
- Cola Cake
- Peppermint Twist Cake
- Daisy Cake
- Berry Delicious Cake
- Best Friends for Coffee Cake
- Peanut Butter Cake
- Chocolate Pound Cake
- Butterscotch Cake
- Simple Cherry Cheesecake
- Glazed Margarita Cake
- Raisin-the-Roof Cake
- Nutty Meringue Spice Cake
The recipes inside this book will not only help you make amazing cakes, but some of the recipes will surprise you and make you think about the possibilities there are with cakes.
Scroll up and click "Buy Now" to get started baking delicious cakes!
Price: Too low to display
Cookies are probably the favorite snack food just about worldwide. Cookies are small and portable. Delicious. The smell wafts through your kitchen, the rest of your house, and seems to make your house more like a home.
Baking cookies transports you back to your childhood. Instantly you are sitting on the kitchen stool helping your grandmother cut out cookies.
"25 Peanut Butter Cookies" will give you easy step-by-step instructions for making the best cookies you will ever taste.
You will impress your friends and family when you make Squirrel Cookies, Sarah Sue's No Bake Bars, Katie's Pie Cookies, Danielle's 1-2-3-4 Bars, Carla's Easy No Bake Bars, and many many more.
Price: Too low to display
Mmm-mmm—DELICIOUS COOKIES!
After a day of cookie-baking with his 9-year-old grandson Davis (the two of them eating the cookies nearly as fast as they came from the oven), David W. Cowles wrote WHO ATE ALL THE COOKIES? It’s a fun-to-make cookie recipe book featuring a delightful story for children and adults:
Woods Bakery is famous for its colossal cookies, which have always been baked by Wally Woods personally. When Mr. Woods and his wife decide to go on vacation, he teaches his bakers the secrets of making the humongous cookies.
The first day Woods is away, the bakers make the cookies as planned, but then decide to taste them. What a mistake! The cookies are so delicious the bakers eat them all, leaving none for customers of the bakery. Fortunately, the day is saved by Betsey the “bakery girl,” who introduces a new type of cookie to the bakery.
After reading this story, youngsters are invited to participate in a family cookie-making project. Along with interesting anecdotes grown-ups will enjoy, WHO ATE ALL THE COOKIES? includes easy-to-follow recipes for yummy Oatmeal Cookies, Chocolate Chip Cookies, Peanut Butter Cookies, Black and White Cookies, and Chinese Cookies.
Price: Too low to display
Hot on the heels of Mrs. Batterfingers wildly popular Kindle cookbook "
Old Fashioned Cookie Recipes" comes her latest collection of "
Sinful But Simple Chocolate Dessert Recipes".
From Mrs. Batterfingers:There are two types of recipes I love. Those that are quick and easy to prepare and those that are made with chocolate! This collection of recipes has both. All of the desserts are simple to make, delicious to eat and I guarantee they will satisfy your sweet tooth.
I have found over the years, that when it comes to baking, everyone's idea of "simple" is different. So I have divided the recipes in this book into three categories. There is everything from basic recipes that are so easy kids can make them to more elaborate (but still incredibly simple) desserts.
I hope every baker from young to old and beginner to advanced will find a sinfully simple recipe to tickle their fancy!
Here's just a few of the recipes you'll find inside:
- Mud Balls
- Chocolate Overload Pizza
- Mint Chocolate Candy Bars
- One Pan Triple Chocolate Cake
- Better Than S'mores Bars
- Happiness Squares
- Milk N' Cookies Dessert
- Mocha Orange Freeze
- Chocolate Fried Ice Cream
- Chocolate Funnel Cakes....... and many more!
Also watch for my special offer inside the book. Now let's bake some sinful chocolate desserts!
Price: Too low to display
#1 Best Selling in Reference
#4 Best Selling in Baking
Have you ever read a new recipe and then been stuck wondering what something meant? Or maybe you're dying to bake something, but you don't have the right pan. Best-Selling Author Joyce Middleton brings you a glossary of common baking terms for the novice baker.
Here's a sampling of what you'll find in this book:
- What is a Baba and what does it contain?
- The recipe calls for Anjou Pears and you only have Bartlett Pears; is one a valid substitute for the other?
- Your recipe lists a scant cup of flour as one of the ingredients. How much is a scant?
- Have you ever wondered why your Pyrex baked breads and cakes always have a dark, almost burned crust?
- What is the firm ball stage?
- Why does the recipe instruct not use a pan with a nonstick coating?
- Why do I need a pastry cloth?
- What's a pastry crimper?
- Can I use a sheet cake pan in place of a jelly roll pan?
- What is a standard?
- Can I use tapioca in puddings and thickeners?
- How do I know if my bread is underproofed?
- What's the difference between pure vanilla extract and imitation vanilla extract?
Scroll back up and click the "Buy now" button to get your copy!
Price: Too low to display
One of the biggest sacrifices for someone suffering from Celiacs disease is having to give up those tasty baked goods in their life. Worry no longer – you don’t have to give those delicious cakes up at all.
All that is required is a bit of learning about the alternatives to glutinous flours. With a few adjustments and a bit of know-how, you and your loved ones can still enjoy all those delicious goodies that come from your kitchen.
There is a learning curve when it comes to gluten-free cooking and with a bit of helpful advice, the hope is that this book will make it a bit easier for you.
Price: Too low to display
Limited Time $0.99 Promotion! The price will increase soon!
THE AMAZON TOP 100 COOKBOOKS, FOOD and WINE, MEALS, BESTSELLING AUTHOR
Here is what others are saying about Diane's Desserts: 21 Bacon Dessert Recipes:
YOU SIMPLY CANNOT GO WRONG WITH THIS ONE...UNLESS OF COURSE YOU ARE (GASP) A BACON HATER. - D. Blankenship (Hall of Fame Reviewer, Top 50 Reviewer)
"If you like the combination of sweet and salty- this ebook is a a no brainer. You won't be disappointed!" - Ryan
"The Bacon Cheesecake Brownies are a pure stroke of genius. I picked this book up out of curiosity, but I'll be cooking out of it for a long time to come." - Lisa Purdy
Salty and Sweet...A match made in heaven!
If you love desserts and you love bacon (
who doesn't, right?), then you are in the right place. Diane Dixon has put together a collection of some of the most delicious desserts and to top it all off...they all are made with bacon! It is really true that adding bacon just makes food taste better. And desserts are no exception to that rule.
Here is just a sample of some of the wonderful recipes featured in this book:- Bacon Cereal Cookies
- Gooey Bacon Brownies with Caramel Sauce
- Bacon and Peanut Butter Truffles
- Maple Bacon Sticky Buns
- Doughnut Holes with Bacon Sugar
- Bourbon Apple Pie with Bacon Crumbles
- Bacon Cheesecake Brownies
- Chocolate Covered Bacon and Banana Skewers
- And many more!
More rave reviews!
"When I came across this recipe book I couldn't resist buying it, and
I'm delighted with the choice of delicious recipes available and all very quick and easy to make." -
Sue Walker "SueW" (UK) "The best part is that these recipes aren't just novelty dishes to shock someone that you cooked something with bacon. Instead they are well thought out and include items you will make time after time." - Derek Semmler
"I now know why I bought this book as soon as I saw it. The recipes are wonderfully written and easy to follow and bacon gets it's recognition" - maggie brooks
Now sit back, relax and enjoy these recipes because it just doesn't get any better than this. Desserts and bacon were simply made to go together.
I hope you enjoy these recipes as much as I do.Cheers,
Diane
Price: Too low to display
Great cakes are always a hit and this volume provides a wide variety of cake recipes as well as frostings, sauces and glazes. You'll find everything from Marble Cake, Lemon Bundt Cake and White Chocolate Raspberry Cake to Gumdrop Cake.
We have used these recipes for years so they have been tested over and over again. The recipes are easy to make and the results are delicious.
If you love baking cakes you'll want to add this cookbook to your collection.
Price: Too low to display
We love desserts in the south and my children loved to "help" me with these. I know they really loved to "clean" the whisks, bowls and spoons but it was nice to have them in the kitchen.
These are my favorite 20 dessert recipes that are easy to make and got the "double thumbs-up" from my family and friends. (That is our unique rating system to see if we needed to change anything or take it out of the rotation) A double thumbs-up is the highest rating. (since each of us only have 2 thumbs)
These recipes have been tried and tested so all you have to do is follow the directions and enjoy.
Though I am not a trained chef, I grew learning to cook from a mother & grandmother that were both really good southern cooks. Now that I’m older I’ve become a Food Network junkie. I’ve tweaked recipes from dozens of chefs, restaurant owners, kitchen cooks and celebrities.
What you have here, after countless hours of viewing and experimenting in the kitchen is a compilation of some of my favorite dessert recipes… the ones that family & friends enjoy.
Price: Too low to display
